Imperial coffee

Imperial coffee

Recipe from the Black Countess of Imperial Coffee Ingredients2 cups of hot espresso coffee1 egg yolk1 spoonful of sugar1 cup of hot milk1 cup of brandy PreparationIn a jug, beat the egg yolk with the sugar to whisk it well. At this point, slowly and always beating with a whisk, add the coffee and brandy. Pour immediately into heated glasses.

 
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