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Tags
 long drink with mint
 long drink recipe
 mint
 lemon sorbet
 mint syrup
 vodka

 

Mint Long Drink

Mint Long Drink

Recipe from the Black Countess of the Mint Long Drink Ingredients 2 scoops of well-frozen lemon sorbet a few leaves of fresh mint 1/2 tablespoon of mint syrup 1 tablespoon of vodka (or lemon vodka), sugar-smoking or champagne PreparationFor one person put 2 scoops of well-frozen lemon sorbet in the blender. Add a few leaves of fresh mint, half a tablespoon of mint syrup and a tablespoon of iced vodka or lemon vodka and mix until a liquid and homogeneous mixture is obtained. Wet the edges of a long drink cup with water and pass them in the sugar: they must be frosty. Pour in the prepared drink and fill the glass with sparkling wine or champagne, garnish with a few sprigs of mint and serve immediately, well frozen. Serve after dinner or, reducing doses, as a refreshing aperitif.

 
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