 |
 ALL OUR SHOPS |
 |
| Professional Horeca Appliances | ||
| Follow MPCshop | ||
|
|
|
| neapolitan style wheel | ||
| tomatoes | ||
| onions | ||
| potatoes | ||
| oregano | ||
|
|
|
| Recipe from the Black Countess of the Neapolitan Wheel Ingredients12 tomatoes4 onions4 potatoesale oilorigin PreparationPeel and cut the potatoes into thin sheets, slice the onions and tomatoes.grease a round cake pan with low edges and arrange the vegetables alternating and overlapping a little. sprinkle with 2 tablespoons of oil, salt, sprinkle with oregano and bake in the oven at 180 degrees for 25 minutes. | ||
 |
 |
||||||||||||||||||
|
|||||||||||||||||||
 |
 |
||||||||||||||||||
ab